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Thai Cuisine Chef
Category
:
Hospitality
Career Level
:
Junior
Employment Type
:
Full Time
Min Work Experience
:
1 - 2 Years
Min Educational Level
:
Bachelors Degree
Monthly Salary
:
Unspecified
Benefits
:
As per UAE labor Law
Description
Responsibilities:

o Prepares and cooks Thai Specialty foods using the company''s standard recipes;
o Prepare variety types of Thai specialty sauces for stir fry dishes and Thai pastes for curry dishes
o Checks the quality of raw and cooked food products to ensure that standards are met
o Checks the quantity and quality of received products
o Determines how food should be presented, and creates decorative food displays
o Follows standards and regulations regarding sanitary practices
o Maintains high standards of quality control, hygiene, and health and safety
o Checks stock levels and ordering supplies.
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